November for us is all about Mangoes. We pick, pack, freeze, dehydrate and eat. In fact we’ve eaten so many mangoes over the last month we are nearly over them. (I know it is a terrible thing!!)
My favourite recipe for mangoes at the moment is a mango green smoothie:
1 handful of leafy greens – spinach, bokchoy etc
Blend, blend, blend till nice and smooth.
This has been breakfast nearly every day. Yum.